een Chilli Pickle is a daily necessity in most Indian states. The green chilli pickle tastes hot enough to set your tongue on fire! It can be served with all Indian meals, added to daals or used in paratha stuffing. It is perfect for travel and tiffin. This fermented pickle goes well with various Indian dishes like parathas, pulao, and chole bhature.
een Chilli Pickle is a daily necessity in most Indian states. The green chilli pickle tastes hot enough to set your tongue on fire! It can be served with all Indian meals, added to daals or used in paratha stuffing. It is perfect for travel and tiffin. This fermented pickle goes well with various Indian dishes like parathas, pulao, and chole bhature.
