Indulge in the authentic flavours of India with the Gits Ready to Eat Dal Makhani. Slow-cooked for over 12 hours on a tandoor, this delectable dish blends the finest black grams, kidney beans and Bengal gram with a rich tomato onion gravy and signature Indian spices. The result is a mouth-watering, restaurant-quality meal that's ready in minutes. Simply heat in the microwave or boil the unopened packet in hot water, and enjoy this creamy, smoky delight with pulao, rotis or other Indian breads. With a long shelf life and no need for refrigeration, the Gits Ready to Eat Dal Makhani is the perfect solution for those busy days when you crave the taste of a homemade, North Indian dhaba-style meal. Gits' 50 years of experience in the ready meals market ensures an authentic taste profile and consistent quality in every bite.
